Recipe: Pan-fried Gnudi with creamy gorgonzola sauce


Actress and avid foodie Nicole ‘Milly’ Millbank shares one of her nourishing recipes with us from Milly’s Real Food, where she demonstrates how to create a delicious meal from fresh, affordable and accessible produce. Ingredients 250g of best quality fresh ricotta (from an Italian deli if possible) 50g freshly grated Parmesan A [...]